I'm first in line, but I have to go line up again?
Mochi Sweets is a Vietnamese manufacture of traditional Japanese desserts. Mochi is a rice cake. It is made of mochigome, which is special japonica glutinous rice. First, the rice is turned into paste. Afterwards the paste is molded into a necessary shape. In the country of origin the ceremony of making the dessert has a special name. There it is called Mochitsuki. Mochi is a traditional food for the Japanese New Year, but it is also eaten all year round. Mochi Sweets offers deserts in a variety of flavors: orange, coconut, durian, cream peach, chestnut cream and much more.
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