Fire Tap is a restaurant that is situated in Anchorage, AK and has two branches. The restaurant is famous about feature 36 tap handles of Alaskan Beer, and many more local and imported ales and lagers in the bottle. It stocks a large selection of fine wines and offers a variety of signature cocktails from its fully stocked bar. There is a massive Fire Deck oven which was produced in Bellingham, Washington by Wood Stone. The cooking area is 22 sq ft and can produce 95-120 pizzas in an hour. All of food in the Fire Tap is prepared fresh, with pastas and pizza dough available in 100% whole wheat or regular.
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