margaret s Hei

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Verified Reviewer
| map-marker San Bernardino, California

Brown rice yeast free loaf

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Once before I had to write to your company regarding a problem with your product, and had hoped that it would not be necessary to do this ever again.

Something , probably in the packaging process, has allowed the bread to mold. The bread becomes soggy, moldy and grossly stinky.

It costs between $11 and $12 a loaf.

Usually I try to buy 4 loaves at a time, so it is not necessary to go back to the store any earlier than needed otherwise. So now I'm short on supply, and have paid for a rotting inedible loaf of bread.

You need better quality control!

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User's recommendation: Keep your receipts for their products. The lack of response to my recently sent letter surprises me, especially since this seems to be a well established company, and has some good gluten free products.

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