Bronx, New York
Because the demand for USDA Prime beef is so high and the supply is so limited, many beef sellers have difficulty obtaining it.At Allen Brothers, we always have a supply of this extraordinary beef, st
There is a lot of debate over what is the best beef. What breed is the best? How should it be raised? Should it be grain finished or grass fed? Are hormones or antibiotics used? Is Dry Aged better than Wet aged? Does a steak cook better on the bone? Which cut is the most tender or the most flavorful? There is no wrong answer. Some people will opt for the naturally raised but less marbled. Some will prefer a less expensive selection that is dry aged. Some want the most highly marbled piece of beef imaginable. The fact is whatever you like is the right choice and that is what we strive to offer at the DeBragga.com Web store.
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